Test report Bluetooth - HR1956-2 report
FCC ID SSVNAEPI02
EPI7684, Module for wireless food probe system build in the oven
Miele & Cie. KG
Document ID #4191801
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- https://apps.fcc.gov/eas/GetApplicationAttachment.html?id=4191801
- https://fccid.io/SSVNAEPI02/Test-Report/Test-report-Bluetooth-HR1956-2-report-4191801
- https://fccid.io/SSVNAEPI02/Test-Report/Test-report-Bluetooth-HR1956-2-report-4191801.pdf
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