FCC ID 2APXU-R-T001
Smart Nutrition Scale
by TIT INTERNATIONAL LIMITED
Grantee Code: 2APXU Product Code: RT001
Latest application date: 2021-03-02
FCC ID Device Details
| FCC ID | 2APXU-R-T001 |
|---|---|
| Mirrors | fcc.id | gov | fccid.ai |
| Grantee Code | 2APXU |
| Product Code | RT001 |
| Applicant Business | TIT INTERNATIONAL LIMITED |
| Related Domains |  goto-digital.com |
| Equipment Class | Smart Nutrition Scale |
| Test Firm | Attestation of Global Compliance (Shenzhen) Co., L |
Operating Frequencies
| Frequency Range | Application Purpose | Final Action Date |
|---|---|---|
| 2402-2480 MHz | Class II permissive change or modification of presently authorized equipment | 2021-03-02 |
| 2402-2480 MHz | Original Equipment | 2020-11-12 |
Exhibits
| Document | Type | Available | File |
|---|---|---|---|
| User_Manual | Users Manual | 2020-11-12 | PDF 1.2 MB |
| Internal_Photos | Internal Photos | 2021-03-02 | PDF 711.3 KB |
| Internal_Photos | Internal Photos | 2020-11-12 | PDF 638.1 KB |
| External_Photos | External Photos | 2021-03-02 | PDF 1.3 MB |
| External_Photos | External Photos | 2020-11-12 | PDF 551.5 KB |
| Label and Label Location | ID Label/Location Info | 2021-03-02 | PDF 245.9 KB |
| Label_location | ID Label/Location Info | 2020-11-12 | PDF 230.4 KB |
| Test_Setup | Test Setup Photos | 2021-03-02 | PDF 422.2 KB |
| Test_Setup_photos | Test Setup Photos | 2020-11-12 | PDF 407.8 KB |
| R-T001_FCC Test Report_BLE | Test Report | 2021-03-02 | PDF 5.4 MB |
| R-T001_FCC Test Report_BLE_1 | Test Report | 2020-11-12 | PDF 3.8 MB |
| R-T001_FCC Test Report_BLE_2 | Test Report | 2020-11-12 | PDF 3.7 MB |
| Agent_Authorization_Rev_1.0 | Cover Letter(s) | 2021-03-02 | PDF 35.5 KB |
| Applicant Letter for modification | Cover Letter(s) | 2021-03-02 | PDF 131 KB |
| Difference declaration | Cover Letter(s) | 2021-03-02 | PDF 136.7 KB |
| FCC_Short_&_Long_Term_Confidentiality_Request | Cover Letter(s) | 2021-03-02 | PDF 197.1 KB |
| Agent_Authorization_Rev_1.0 | Cover Letter(s) | 2020-11-12 | PDF 36.8 KB |
| FCC_Short_&_Long_Term_Confidentiality_Request | Cover Letter(s) | 2020-11-12 | PDF 198.4 KB |
| RF-Exposure | RF Exposure Info | 2020-11-12 | PDF 142 KB |
| block_diagram Metadata only | Block Diagram | PDF 9.8 KB | |
| Schematic Metadata only | Schematics | PDF 89.5 KB | |
| Schematic Metadata only | Schematics | PDF 106.5 KB | |
| Operation_Description Metadata only | Operational Description | PDF 154.9 KB |
Application Information
| Application ID | AvvVO1zVWEvxhsWKHg8vZw== |
|---|---|
| Final Action Date | 2021-03-02 |
| Application Purpose | Class II permissive change or modification of presently authorized equipment |
| Applicant FRN | 0027561471 |
| Model | R-T001 |
| Frequency Range | 2402-2480 MHz |
| Equipment Class | DTS - Digital Transmission System |
| Device Description | Smart Nutrition Scale |
| Responsible Party | James Liao, purchase01@goto-digital.com , +86-0755-88820229 |
| Technical Contact | TIT INTERNATIONAL LIMITED, purchase01@goto-digital.com |
| Test Firm | Doris Li, Attestation of Global Compliance (Shenzhen) Co., L, dorisli@agc-cert.com  , +86-755-25234088 |
| TCB Email | certification@micomlabs.com  |
| TCB Scope | A4: UNII devices & low power transmitters using spread spectrum techniques |
| Short-Term Confidentiality | No |
| Long-Term Confidentiality | Yes |
| Grant Deferral | No |
| Modular Equipment | Does not apply |
| Composite Device | No |
| Composite Part | No |
| Cognitive Radio | No |
| Authorization Waiver | No |
| Authorization Waiver Approved | No |
| Section 5301 Certification | Yes |
| Related OET Knowledge DataBase Inquiry | No |
| Grant Comments | Output power listed is conducted power. |
Applications
| Application ID | Date | Purpose |
|---|---|---|
| AvvVO1zVWEvxhsWKHg8vZw== | 2021-03-02 | Class II permissive change or modification of presently authorized equipment |
| ED+KkcZYezjrfcMFcMS8uQ== | 2020-11-12 | Original Equipment |
Equipment Authorization
| Frequency | Output | Rules |
|---|---|---|
| 2402-2480 MHz | 0.0004000 | 15C |
Grants
TCB Grant - Application ED+KkcZYezjrfcMFcMS8uQ==
| TCB | GRANT OF EQUIPMENT AUTHORIZATION |
TCB |
| Certification | ||
| Issued Under the Authority of the | ||
| Federal Communications Commission | ||
| By: |
|
MiCOM Labs 575 Boulder Court Pleasanton, CA 94566 |
Date of Grant: 11/12/2020 Application Dated: 11/12/2020 |
| TIT INTERNATIONAL LIMITED |
| MARKET STALL NO.M65 , WO CHE MARKET, |
| WO CHE EST ,SHATIN NT, |
| HONG KONG, Hong Kong |
| Attention: James Liao |
| NOT TRANSFERABLE |
| EQUIPMENT AUTHORIZATION is hereby issued to the named GRANTEE, and is VALID ONLY for the equipment identified hereon for use under the Commission's Rules and Regulations listed below. |
| FCC IDENTIFIER: | 2APXU-R-T001 |
| Name of Grantee: | TIT INTERNATIONAL LIMITED |
| Equipment Class: | Digital Transmission System |
| Notes: | Smart Nutrition Scale |
| Grant Notes | FCC Rule Parts | Frequency Range (MHZ) | Output Watts | Frequency Tolerance | Emission Designator |
| 15C | 2402.0 - 2480.0 | 0.0004 |
| Power listed is the maximum conducted output power. |
EAS Grant - Application ED+KkcZYezjrfcMFcMS8uQ==
| COPY |
FEDERAL COMMUNICATIONS COMMISSION WASHINGTON, D.C. 20554 GRANT OF EQUIPMENT AUTHORIZATION |
COPY |
| Certification |
|
TIT INTERNATIONAL LIMITED MARKET STALL NO.M65 , WO CHE MARKET, WO CHE EST ,SHATIN NT, HONG KONG, Hong Kong |
Date of Grant: 11/12/2020 Application Dated: 11/12/2020 |
| Attention: James Liao |
| NOT TRANSFERABLE |
| EQUIPMENT AUTHORIZATION is hereby issued to the named GRANTEE, and is VALID ONLY for the equipment identified hereon for use under the Commission's Rules and Regulations listed below. |
| FCC IDENTIFIER: | 2APXU-R-T001 |
| Name of Grantee: | TIT INTERNATIONAL LIMITED |
| Equipment Class: | Digital Transmission System |
| Notes: | Smart Nutrition Scale |
| Modular Type: | Does not apply |
| Grant Notes | FCC Rule Parts | Frequency Range (MHZ) | Output Watts | Frequency Tolerance | Emission Designator |
| 15C | 2402.0 - 2480.0 | 0.0004 |
| Power listed is the maximum conducted output power. |
| Mail To: | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| TCB | GRANT OF EQUIPMENT AUTHORIZATION |
TCB |
| Certification | ||
| Issued Under the Authority of the | ||
| Federal Communications Commission | ||
| By: |
|
MiCOM Labs 575 Boulder Court Pleasanton, CA 94566 |
Date of Grant: 03/02/2021 Application Dated: 03/02/2021 |
| TIT INTERNATIONAL LIMITED |
| MARKET STALL NO.M65 , WO CHE MARKET, |
| WO CHE EST ,SHATIN NT, |
| HONG KONG, Hong Kong |
| Attention: James Liao |
| NOT TRANSFERABLE |
| EQUIPMENT AUTHORIZATION is hereby issued to the named GRANTEE, and is VALID ONLY for the equipment identified hereon for use under the Commission's Rules and Regulations listed below. |
| FCC IDENTIFIER: | 2APXU-R-T001 |
| Name of Grantee: | TIT INTERNATIONAL LIMITED |
| Equipment Class: | Digital Transmission System |
| Notes: | Smart Nutrition Scale |
| Grant Notes | FCC Rule Parts | Frequency Range (MHZ) | Output Watts | Frequency Tolerance | Emission Designator |
| 15C | 2402.0 - 2480.0 | 0.0004 |
| Output power listed is conducted power. |
EAS Grant - Application AvvVO1zVWEvxhsWKHg8vZw==
| COPY |
FEDERAL COMMUNICATIONS COMMISSION WASHINGTON, D.C. 20554 GRANT OF EQUIPMENT AUTHORIZATION |
COPY |
| Certification |
|
TIT INTERNATIONAL LIMITED MARKET STALL NO.M65 , WO CHE MARKET, WO CHE EST ,SHATIN NT, HONG KONG, Hong Kong |
Date of Grant: 03/02/2021 Application Dated: 03/02/2021 |
| Attention: James Liao |
| NOT TRANSFERABLE |
| EQUIPMENT AUTHORIZATION is hereby issued to the named GRANTEE, and is VALID ONLY for the equipment identified hereon for use under the Commission's Rules and Regulations listed below. |
| FCC IDENTIFIER: | 2APXU-R-T001 |
| Name of Grantee: | TIT INTERNATIONAL LIMITED |
| Equipment Class: | Digital Transmission System |
| Notes: | Smart Nutrition Scale |
| Modular Type: | Does not apply |
| Grant Notes | FCC Rule Parts | Frequency Range (MHZ) | Output Watts | Frequency Tolerance | Emission Designator |
| 15C | 2402.0 - 2480.0 | 0.0004 |
| Output power listed is conducted power. |
| Mail To: |