IC 5669B-NAEPI01

Kitchen Oven Temperatur Sensor

Company: Miele & Cie. KG   Company Number: 5669B   Approval Date: 2014-10-20

Historical Industry Canada record. This certification comes from the preserved archive. The catalog also includes newer ISED REL filings.

IC Certification Details

IC ID5669B-NAEPI01
CompanyMiele & Cie. KG
Company Number5669B
Approval Date2014-10-20
Primary ModelEPI7674
Equipment DescriptionKitchen Oven Temperatur Sensor
Type of Radio EquipmentLow Power Transmitter General Field Strength Limits Above 30 MHz Limited Modular Approval
Record SourceStructured Industry Canada archive
Model Variants3
Emission Records3

Related FCC ID Filings

These FCC records match the same applicant and exact model number as this Industry Canada certification.

FCC IDDeviceModelFiling DatesFiling PurposeApplications
SSVNAEPI01Oven with wireless food probe systemNAEPI01October 13, 2014Original Equipment1

Models and Certification Variants

Approval DateModel / ProductEquipmentCertified ByTest Lab
2014-10-20EPI7674Kitchen Oven Temperatur SensorPhoenix Testlab GmbHPhoenix Testlab GmbH, 3469A, 3469A-1
2014-10-20EPI7674Kitchen Oven Temperatur SensorPhoenix Testlab GmbHPhoenix Testlab GmbH, 3469A, 3469A-1
2014-10-20EPI7674Kitchen Oven Temperatur SensorPhoenix Testlab GmbHPhoenix Testlab GmbH, 3469A, 3469A-1

Emissions and Operating Parameters

SpecificationFrequency FromFrequency ToEmissionPower MinPower MaxField StrengthDistance
RSS210, 8433.0525 MHz434.6975 MHz2K81N0N--71.7 dBuV3.0 m
RSS210, 8433.0525 MHz434.6975 MHzN0N--69.4 dBuV3.0 m
RSS210, 8433.0525 MHz434.6975 MHzN0N--71.7 dBuV3.0 m