1215 Wireless Temperature Transmission... - FCC ID WEC-1215
FCC ID WEC-1215
Test report
Wireless Temperature Transmission Selection of Meat and Preset Cooking Level
Document preview loads when visible.
Document Details
| FCC ID | WEC-1215 |
|---|---|
| Document ID | 1055751 |
| Document Type | Test Report |
| Description | Test report |
| Document Title | TW0810181 fcc part 15 |
| Applicant | Fuzhou Emax Electronic Co., Ltd. |
| Equipment Class | Wireless Temperature Transmission Selection of Meat and Preset Cooking Level |
| Product Code | 1215 |
| Application ID | NXxGK6zYAdZNQsFKlk8E7A== |
| Application Purpose | Original Equipment |
| Application Date | 2009-01-13 |
| Frequency Range | 433.92 MHz |
| FRN | 0017860131 |
| Test Firm | Shenzhen Timeway Technology Consulting Co., Ltd. |
| Certified By | jian xin Shi Manager |
| Short-Term Confidentiality | No |
| Long-Term Confidentiality | No |
| Grant Deferral | No |
| Modular Equipment | Does not apply |
| Composite Device | No |
| Composite Part | Yes |
| Submitted | 2009-01-13 |
| Available | 2009-01-13 |
| Created | 2009-01-06 |
| Modified | 2009-01-06 |
| Pages | 20 |
| File Type | Adobe Acrobat PDF |
| File Size | 855988 |
| File SHA-256 | 0d934dcc1f79d060e15ea9b8fdb1cd9d764c0335ffca72afa2db35b2b94b6663 |
| PDF Metadata Author | terry new |
| PDF Metadata Creator | PScript5.dll Version 5.2 |
| PDF Metadata Producer | Acrobat Distiller 7.0.5 (Windows) |
| FCC.gov Sources | FCC.gov 1055751 |
Related FCC Exhibits
| Document | Type | Available | File |
|---|---|---|---|
| User Manual | Users Manual | 2009-01-13 | PDF 870.7 KB |
| Internal Photos | Internal Photos | 2009-01-13 | PDF 325.3 KB |
| External Photos | External Photos | 2009-01-13 | PDF 245.6 KB |
| Label and Label Location | ID Label/Location Info | 2009-01-13 | PDF 17.8 KB |
| Operational Description | Operational Description | 2009-01-13 | PDF 24.7 KB |
| Test Setup Photos | Test Setup Photos | 2009-01-13 | PDF 121 KB |
| Test report | Test Report | 2009-01-13 | PDF 835.9 KB |
| Cover Letters | Cover Letter(s) | 2009-01-13 | PDF 37.1 KB |